🔥 Elevate Your Flavor Game with Notorious Nok Smoked Whiskey & Honey Sauce
If you're looking to add a bold, smoky-sweet kick to your meals, Notorious Nok Sauce’s Smoked Whiskey & Honey is your new best friend! This sauce is a game-changer, blending deep whiskey-infused smokiness with the perfect touch of honeyed sweetness. Whether you’re grilling, roasting, or just drizzling, here are some irresistible food pairings to take your dishes to the next level.
🍖 Meats & BBQ
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Grilled Steaks – Enhances the smoky char with rich whiskey undertones.
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Pulled Pork – The sweet honey balances the heat, adding deep richness.
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BBQ Ribs – A perfect sticky glaze for mouthwatering ribs.
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Smoked Chicken Wings – Brings a smoky, spicy, and sweet contrast.
🍔 Burgers & Sandwiches
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Gourmet Burgers – A drizzle over beef or pork burgers elevates the flavor.
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Brisket Sandwiches – The honey and smoke enhance slow-cooked meats.
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Grilled Cheese – Adds a spicy, smoky twist to your melty comfort food.
🧀 Cheese & Charcuterie
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Sharp Cheddar & Smoked Gouda – Complements creamy, smoky flavors.
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Blue Cheese – Balances pungent cheese with a touch of sweetness.
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Charcuterie Boards – A drizzle over cured meats creates a bold contrast.
🦐 Seafood
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Grilled Salmon – The honey glaze caramelizes beautifully.
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Seared Scallops – Enhances their natural sweetness with smoky depth.
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Shrimp Skewers – A spicy-sweet glaze pairs perfectly with charred shrimp.
🥗 Vegetables & Sides
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Roasted Sweet Potatoes – A drizzle highlights their natural sweetness.
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Grilled Corn on the Cob – Enhances charred, buttery flavors.
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Crispy Brussels Sprouts – The sweet heat contrasts their crispy bitterness.
🥞 Breakfast & Brunch
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Fried Chicken & Waffles – Sweet heat takes this classic up a notch.
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Bacon & Eggs – Adds a smoky depth to your morning plate.
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Avocado Toast – A spicy, smoky drizzle over creamy avocado.
🍹 Cocktails & Snacks
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Spicy Whiskey Sour – A few drops add a smoky heat.
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Glazed Nuts – A perfect blend of sweet, smoky, and spicy.
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Popcorn – Tossed with butter for an addictive, fiery snack.
🔥 Signature Recipe: Smoked Whiskey & Honey Glazed Ribs
(Sticky, smoky, and packed with bold flavor!)
🛒 Ingredients:
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2 racks of baby back ribs
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2 tbsp olive oil
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1 tbsp smoked paprika
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1 tbsp garlic powder
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1 tbsp onion powder
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1 tsp salt
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1 tsp black pepper
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1 tsp cayenne pepper (optional for extra heat)
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½ cup Notorious Nok Smoked Whiskey & Honey Sauce
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2 tbsp butter (melted)
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2 tbsp apple cider vinegar
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1 tbsp brown sugar
👩🍳 Instructions:
1️⃣ Prep the Ribs:
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Remove the membrane from the back of the ribs.
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Rub both sides with olive oil, then season with smoked paprika, garlic powder, onion powder, salt, black pepper, and cayenne.
2️⃣ Slow Cook or Smoke:
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Oven Method: Wrap ribs in foil and bake at 300°F (150°C) for 2.5–3 hours.
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Smoker Method: Smoke at 250°F (120°C) for 4–5 hours using hickory or applewood.
3️⃣ Make the Glaze:
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In a small saucepan, mix Notorious Nok Smoked Whiskey & Honey Sauce, melted butter, apple cider vinegar, and brown sugar.
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Simmer for 3–5 minutes until slightly thickened.
4️⃣ Finish on the Grill (or Oven Broil):
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Unwrap the ribs and brush generously with the glaze.
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Grill or broil for 5–10 minutes, until caramelized and slightly charred.
5️⃣ Serve & Enjoy:
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Slice and serve with extra sauce on the side!
🔥 Perfect Pairings:
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Grilled corn 🌽
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Smoky mac & cheese 🧀
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Bourbon cocktails 🥃
Whether you’re throwing a backyard BBQ, impressing guests at a dinner party, or just treating yourself to a flavor explosion, Notorious Nok Smoked Whiskey & Honey Sauce is the key to unlocking next-level taste. Try it today and let your taste buds go wild! 🔥😋
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